logo

Our carryout menu represents the dishes that have been selected for their ability to maintain the high standard of quality we expect while traveling from our kitchen to your home. Our entire restaurant menu is available upon request.

Carry-out Menu

Appetizers

roasted eggplant & tomato - shaved parmesan - 6.95

artichoke all' marco - balsamic vinaigrette, parmesan - 9.95

calamari marinara - "our way" - 9.95

crispy shrimp pescara - spicy sauce - 8.95

double dip shrimp cocktail - 12.95 - double order add 10.00

 

back to top

Soups

soup of the day
cup - A/Q, bowl - A/Q

cream of tomato basil
cup - 2.95, bowl - 3.95

new england clam chowder

cup - 3.95, bowl - 4.95

 

back to top

Salads

simple salad - green goddess salad tomatoes, parmesan, croutons
small - 4.95

not so simple salad - green beans, avocado,italian dressing
small - 6.95

caesar salad - romaine, parmesan, croutons

small - 7.95, large - 10.95

asparagus salad - tomatoes, avocado, hearts of palm
small - 9.95

orchard salad - apple, pear, jicama, greens,green goddess
small - 9.95, large - 12.95

our chopped salad - blue cheese vinaigrette
small - 9.95, large - 12.95

 

ADD TO YOUR SALAD

chicken breast - 2.95

poached salmon - 3.95

shrimp - 3.95

 

dressings: green goddess, caesar, italian dressing,balsamic vinaigrette, blue cheese vinaigrette, buttermilk ranch dressing, low-cal dressing

 

back to top

SANDWICHES

Served with home-cut fries

 

special recipe hamburger - raw or grilled onions

lunch - 9.95, dinner - 9.95

special recipe toastburger - on whole wheat toast

lunch - 9.95, dinner - 9.95

special recipe bacon cheeseburger

lunch - 11.95, dinner - 11.95

cheeseburger cheddar - gruyere or blue

lunch - 10.95, dinner - 10.95

classic tuna salad sandwich - toasted nine-grain bread

lunch - 7.95, dinner - 8.95

crispy fish sandwich - tartar sauce

lunch - 10.95 dinner - 10.95

grilled chicken sandwich

lunch - 9.95 dinner - 9.95

open-face chicken parmesan sandwich marinara sauce

lunch - 9.95

 

back to top

PASTA

spaghetti with marinara - fresh basil
lunch - 7.95, dinner 8.95

whole wheat capellini - pomodoro sauce
lunch - 9.95, dinner 10.95

penne with chicken - mushrooms, alfredo sauce
lunch - 10.95, dinner 12.95

homemade flat pasta with meat ragu
lunch - 11.95, dinner 13.95

shell pasta with shrimp - tomato vodka sauce
dinner 19.95

 

back to top

FRESH FISH & SEAFOOD

SALMON

classic broiled salmon - tomato jam, spring vegetables
lunch - 12.95, dinner 19.95

salmon cakes - tomato and cucumber salad, lemon aioli
lunch - 11.95, dinner 17.95

bbq salmon with ginger broccolini
lunch - 12.95, dinner 19.95


WHITEFISH - LAKE SUPERIOR

simple broiled whitefish - spring vegetables
lunch - 11.95, dinner 18.95

almond-crusted whitefish - lemon butter, sauteed spinach
lunch - 13.95, dinner 19.95


BLACK COD & TILAPIA

miso-glazed black cod - broccolini
dinner 24.95

tilapia in paper - fresh artichokes, gulf shrimp 19.95

 

SEAFOOD MILANESE

Our signature dish - pounded thin & lightly breaded, 
garnished with an arugula, celery and radish salad.

 

tilapia milanese - mild sesame-almond crust
lunch - 11.95, dinner 19.95

"hot & crunchy" tilapia milanese - spicy sesame-almond crust
lunch - 11.95, dinner 19.95


SHRIMP

shrimp fra diavola - linguine pasta, spicy tomato sauce
lunch - 12.95, dinner 19.95

 

back to top

CHICKEN

chicken brioni - wild mushrooms, parmesan
lunch - 11.95, dinner 15.95

chicken parmesan - marinara sauce
dinner 15.95

chicken giardiniera - spicy vegetable relish
lunch - 11.95, dinner 15.95

roast amish chicken - rosemary, home-cut fries
dinner 15.95

chicken milanese - arugula and tomato salad
lunch - 11.95, dinner 15.95

 

back to top

STEAKS, CHOPS & VEAL

skirt steak & fries
lunch - 14.95, dinner 19.95

veal parmesan - arugula and tomato salad
dinner 26.95

steak diane - wild mushrooms
dinner 22.95

prime ribeye steak - peppercorn crust
dinner 29.95

prime new york sirloin - crispy onion rings
dinner 34.95

prime new york sirloin al forno - parmesan crust
dinner 36.95

 

back to top

BRAISED DISHES

Popular for many years in Italy, braising is a method of slow-cooking meats and vegetables witharomatic herbs until succulent and tender.


ask about tonight's braised selection

available after 5 pm

 

back to top

DESSERT

apple crostada - 5.50
mascarpone cheesecake - 5.95
chocolate pudding pie - 5.95

 

back to top