Gluten-Free Menu
Di Pescara is committed to providing our customers with the most delicious dining options specific to each individual's dietary needs. Whether you have an allergy to gluten or are trying to eat less wheat, Di Pescara has you covered. The following is a menu of our signature dishes, prepared gluten free. All gluten-free items come with warm, house-made gluten-free bread and sweet cream butter or olive oil and parmesan............................................................................................ As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
First Course
10
Dinner - 13
Lunch - 13
Dinner - 15
Lunch - 30
Fresh Fish & Seafood
Lunch - 22Dinner - 28
Dinner - 26
Lunch - 23Dinner - 30
Chicken & Pasta
Lunch - 24
Dinner - 24
Steaks
Dinner - 24
33
Dinner - 41
Dinner - 45
Sandwiches
all sandwiches are served on a house-made gluten-free bun and served with fresh fruit or choice of vegetable (vegetable may have small up charge)
16Add Cheddar, American, Swiss or Blue - 2
16
Dessert
9
9