Supper Club Menu
The Supper Club Menu is served from 11:30am – 5pm Monday through Thursday and 11:30am - 4:30pm Friday through Sunday, Dine-in and Carry Out. $26.95 per person ............................................................................................ As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
To Start
Glass of Wine or Non-Alcoholic Beverage
Freshly Baked Ciabatta Bread
First Course
choose one per guest
Our Chopped Salad
Orchard Salad
Simple Salad
Traditional Caesar Salad
Cup of Cream of Tomato-basil Soup
Second Course
choose one per guest
Almond-Crusted Whitefish
Horseradish-Crusted Whitefish
Barbecued Ginger Atlantic Salmon
Oven-Roasted Atlantic Salmon
Chicken Milanese
Chicken Giardiniera
Chicken alla Parmigiana
Chicken Limone
Spaghetti Marinara
Housemade Potato Gnocchi
tomato-vodka sauce
Shrimp Risotto
Chopped Steak
sautéed peppers & onions
Finale
choose one per guest
Chocolate Mousse Cake
Key Lime Pie
Vanilla or Peppermint Ice Cream
with hot fudge