All-Day Dining Menu
Ask About Our 3-Course Supper Club Menu ........................................................................................... As a way to offset rising costs, we have added a 3% surcharge to all checks. You may request to have this taken off your check should you choose.
Appetizers
Cup - 6Bowl - 8
8
10
12
15
17
17
17
16
Sushi & Poké
Fresh ingredients made-to-order maki rolls. Substitute Soy Paper on any roll.
11
14
15
16
15
22
Sandwiches
Served with lettuce, tomato,& fries
19
18
Salads
Dressings: Cesar, Italian, Blue Cheese Vinaigrette, Green Goddess, Ranch, soy ginger, balsamic, Lemon, Rémoulade
Small - 14Large - 18
Small - 14Large - 18
Small - 14Large - 18
34
Salad Add-Ons
6
8
9
3
Fresh Fish & Seafood
Di Pescara takes great pride in the freshness of our fish. We work closely with local and national purveyors to procure the best-quality seafood. All fish can be prepared simply oven roasted with cauliflower and tartar sauce.
Dinner - 31
Lunch - 23Dinner - 30
Lunch - 23Dinner - 30
Dinner - 27
Lunch - 24Dinner - 32
Dinner - 35
Dinner - 26
Dinner - 36
Chicken
26
26
26
Pasta
20
25
24
34
Steaks
24
36
12 oz. - 42
8 oz. - 46
Sides
9
8
9
9
10
7
8
8
8
Dessert
9
9
9
10
9